Healthy Atta (1kg) from Organic Lifestyle is a carefully crafted gluten free flour blend made from rice, tapioca, chana dal, and sorghum. It’s designed for everyday use, delivering a clean, allergen-safe alternative to traditional wheat-based flour. With a light texture and neutral flavour, it’s suitable for making rotis, parathas, or even gluten free baking. This atta is part of Organic Lifestyle’s gluten free products line and is processed in an environment that ensures it remains free from gluten and cross-contamination. Packed without preservatives or added fat, it supports light and healthy cooking. Store in a cool, dry place and use within 6 months for optimal freshness.