Zero-G Besan is a naturally gluten-free flour made from high-quality chickpeas, freshly milled to deliver taste and nutrition in every spoon. It’s rich in plant-based protein, high in dietary fibre, and completely free from additives, making it a clean and wholesome kitchen essential. Its light texture and digestive ease make it especially suitable for individuals with gluten intolerance or sensitive stomachs. It requires no special prep—just mix, knead, and cook like your regular flour.