Zero-G Gluten-Free Bhatura Mix brings you the authentic taste of traditional bhatura in a gluten-free, allergen-safe avatar. Made using a careful blend of rice, sorghum, tapioca, maize starch, and potato starch, this mix creates soft, fluffy bhaturas that are just as satisfying as the original. It’s milled, processed, and packed in a 100% gluten-free facility, ensuring zero cross-contamination and full safety for those with celiac disease or gluten sensitivity. This mix is completely free from eggs, nuts, and meat. Best stored in a cool, dry place and used within 6 months of opening.