Boondi

Crisp, round boondi pearls made gluten free; perfect for raita or crunchy munching.

Gluten-Free Certified

Wholesome Mix

Celiac-Safe

Digestive Ease

Gut-Friendly

₹60.00

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weight 200g

Quantity

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Product Details

Description

Boondi is a traditional, crunchy Indian snack made from gram flour and deep-fried in permitted edible oil. These golden pearls are naturally gluten free and perfect for enjoying on their own, mixing into chaats, or adding to raita. With a satisfying crunch and savoury flavour, boondi is a versatile pantry staple across Indian households. Made without wheat and processed in an allergen-safe facility, it is ideal for gluten-intolerant diets. Store in an airtight container in a cool, dry place and consume within 3 months for best freshness.

Nutrition

Nutritional Value (Per 100g):
Energy: 565 Kcal
Carbohydrates: 35.40 g
Fat: 40.42 g
Protein: 15.06 g

Benefits

- Made from gram flour, this boondi is naturally gluten free and safe for wheat-sensitive diets.

- It’s high in plant-based protein, offering more satiety than typical fried snacks.

- The crisp texture makes it ideal for raitas, chaats, or savoury mixes.

- High in fat and energy, it's a quick, flavourful source of calories.

- It is prepared in a gluten-conscious facility to support safer snacking for restricted diets.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.