Gluten Free Besan

Pure chickpea flour with no gluten; perfect for kadhi, cheela or gluten free baking.

Gluten-Free Certified

Wholesome Mix

Celiac-Safe

Digestive Ease

Gut-Friendly

₹180.00

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Weight 1 Kg

Quantity

Product Details

Description

Gluten Free Besan from Organic Lifestyle is finely milled from 100% chana dal, offering the same taste and texture of traditional besan without any wheat cross-contamination. It's ideal for making pakoras, cheela, kadhi, and other Indian dishes that require a protein-rich, dense flour. Carefully processed to maintain purity, it caters to gluten-free cooking needs without compromising flavour. Packed fresh and unadulterated, it’s safe for daily use. Keep stored in a cool, dry place and use within 30 days.

Nutrition

Nutritional Value (Per 100g):
Calories: 383 kcal
Protein: 22 g
Carbohydrates: 58 g (including 2.8 g sugar)
Fat: 7.0 g
Fiber: 10.8 g
Sodium: 64 mg

Benefits

-Gluten Free Besan is high in plant-based protein, making it excellent for vegetarians and vegans.
-Its high fibre content helps support digestion and blood sugar control.
-The flour is naturally dense, giving structure and richness to batters and doughs.
-It is free from wheat, so it’s a safe option for gluten-intolerant users.
-Being low in glycemic index, it’s suitable for diabetic-friendly diets.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.