Gluten Free Chapati Mix is a convenient solution for preparing soft, gluten free chapatis at home. Made from a blend of rice, sorghum, and other gluten-free grains, this mix delivers a smooth dough and pliable texture. It’s perfect for individuals with gluten intolerance or those exploring cleaner food alternatives. The mix is free from additives and preservatives and comes in a resealable 1kg pack for multiple uses. Easy to prepare and versatile, it can also be used to make parathas and flatbreads. Keep sealed in a cool, dry place and use within 6 months.