Gluten Free Elaichi Cookies from Organic Lifestyle are delicately spiced with cardamom and made using gluten free flours. These crispy, aromatic cookies are ideal for tea-time and contain no wheat, making them safe for those with gluten intolerance. Their light texture and warm flavour make them a favourite across all age groups. Baked without maida or preservatives, they offer indulgence with fewer digestive worries. Each batch is made in a gluten free facility and packed fresh for long-lasting crunch. Store in an airtight container and enjoy within 2 weeks.