Fidalgo Gluten Free Elaichi Cookies are lightly spiced, aromatic treats made for those who love the warming taste of cardamom. Each cookie is made from a blend of gluten free flours, delivering crispness and a comforting finish. These are ideal for post-meal nibbling or mid-day tea time, bringing both flavour and function. Cardamom not only adds fragrance but also supports digestion, making these cookies as useful as they are tasty.