Gluten Free Jalebi

Crisp, golden jalebi made without wheat for sweet, festive, and gluten-free snacking.

Gluten-Free Certified

Wholesome Mix

Celiac-Safe

Digestive Ease

Gut-Friendly

₹160.00

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Weight 250 g

Quantity

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Product Details

Description

Gluten Free Jalebi from Organic Lifestyle delivers the same crispy, syrup-soaked indulgence as traditional jalebi—without any wheat. Made using gluten free flours and fermented to perfection, it retains its signature swirl, crunch, and deep golden colour. Ideal for those with gluten intolerance or celiac disease, it’s a safer way to enjoy a beloved Indian dessert. Best served warm. Consume within 2 days and refrigerate in an airtight box.

Nutrition

Nutritional Value (Per 100g):
Calories: 470.60 kcal
Protein: 0.71 g
Carbohydrates: 71.25 g (including 52 g sugar)
Fat: 20.31 g
Fiber: 0.9 g
Sodium: 57 mg

Benefits

-Gluten Free Jalebi is made without refined wheat flour (maida), making it gentler on the digestive system.
-Unlike regular jalebis, it doesn’t cause the bloating or heaviness often associated with gluten-rich sweets.
-The use of alternative flours reduces the risk of gluten-triggered inflammation.
-It allows gluten-intolerant individuals to enjoy festive sweets without restriction.
-Despite being gluten free, it maintains the crispiness and flavour of the original.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.