Gluten Free Kaju Barfi from Organic Lifestyle is a classic Indian mithai made from premium cashew paste, slow-cooked and set into soft diamond-shaped pieces. Free from wheat, maida, or semolina, it’s suitable for gluten-intolerant individuals who want to enjoy traditional sweets without dietary risk. Each piece is rich, smooth, and delicately sweetened. Store in a cool, dry place and consume within 5–6 days.