Gluten Free Mathi

Traditional-style mathi, gluten free and crunchy; made for festive platters or everyday cravings.

Gluten-Free Certified

Wholesome Mix

Celiac-Safe

Digestive Ease

Gut-Friendly

₹200.00

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Weight 400g

Quantity

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Product Details

Description

Gluten Free Mathi from Organic Lifestyle is a crispy, flaky savoury biscuit made using a wheat-free flour blend. It offers the same rich flavour of traditional mathis but with improved digestibility and clean ingredients. Seasoned with ajwain and salt, it pairs well with tea or can be served during festivals. It’s preservative-free and made in a gluten free facility. Store in an airtight jar for maximum freshness. Best consumed within 2 weeks of opening.

Nutrition

Nutritional Value (Per 100g):
Calories: 420 kcal
Protein: 5.2 g
Carbohydrates: 58 g (including 1.8 g sugar)
Fat: 18 g
Fiber: 3.6 g
Sodium: 200 mg

Benefits

Gluten Free Mathi is easier to digest than traditional maida-based mathis.

Helps avoid bloating that often follows wheat-heavy snacks.

Contains complex carbs and fibre for steady energy release.

A great option for people with gluten allergies or intolerance.

Suitable for festive snacking without dietary compromise.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.