Gluten Free Multigrain Flour

Nutritious blend of gluten free flours for rotis or baking; fibre-rich and easy to digest.

Gluten-Free Certified

Wholesome Mix

Celiac-Safe

Digestive Ease

Gut-Friendly

₹170.00

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Weight 1 KG 5 KG

Quantity

Product Details

Description

Gluten Free Multigrain Flour from Organic Lifestyle is a balanced blend of naturally gluten free grains like rice, millet, maize, and sorghum. Ideal for daily rotis, parathas, or pancakes, it offers a wholesome alternative for people with gluten sensitivity or those seeking healthier grain options. The flour is stone-ground and packed fresh to retain nutritional integrity and flavour. Suitable for all age groups, it promotes satiety and energy without the heaviness of wheat. Store in an airtight container and use within 30 days of opening.

Nutrition

Nutritional Value (Per 100g):
Calories: 362 kcal
Protein: 8.2 g
Carbohydrates: 70 g (including 1.5 g sugar)
Fat: 3.1 g
Fiber: 5.0 g
Sodium: 12 mg

Benefits

-Gluten Free Multigrain Flour combines the nutrients of multiple grains to support balanced energy and gut health.
-It is high in dietary fibre, which supports digestion and helps you feel fuller for longer.
-The mix of grains offers essential vitamins and minerals, including magnesium and B-complex.
-It’s suitable for people with gluten intolerance or celiac disease.
-This flour is versatile and can be used in both traditional and modern recipes.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.