Gluten Free Multipurpose Mix is a versatile blend made for every kitchen that wants to go gluten free without compromising on taste or function. This flour blend is ideal for preparing a variety of Indian and Western dishes, from chapatis and pancakes to muffins and savoury batters. It’s a smooth, easy-to-knead flour that offers softness and flexibility in finished products. Made from carefully chosen gluten free grains, it suits celiac diets and gluten intolerant users. Store in a cool, dry place and use within 6 months for best results.