Gluten Free Sandwich Bread from Organic Lifestyle is crafted for everyday use, with evenly sliced pieces made without wheat or gluten. It’s perfect for sandwiches, toast, or grilled options, and ideal for those with gluten intolerance or following a gluten-free diet. Made with rice, corn, and tapioca flours, it’s a practical alternative to regular bread. Store refrigerated after opening and use within 4-5 days to retain freshness and texture.