Milk Toast Rusk

Lightly sweetened milk rusk; crunchy, crisp and ideal for everyday tea-time enjoyment.

Wholesome Mix

Gut-Friendly

Digestive Ease

Celiac-Safe

Gluten-Free Certified

₹140.00

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Weight 200g 400g

Quantity

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Product Details

Description

Milk Toast Rusk is a gluten free, twice-baked snack made from sorghum, soya, tapioca, and milk products. It offers a crisp bite with a mild, comforting sweetness—perfect for pairing with tea, coffee, or warm milk. Free from wheat and processed in an allergen-safe facility, it’s ideal for those with gluten intolerance or looking for a clean-label bakery-style snack. With a light crumb and balanced flavour, this rusk suits both everyday snacking and special tea-time moments. Store in a cool, dry place in an airtight container and consume within 4 months.

Nutrition

Nutritional Value (Per 100g):
Energy: 533.65 Kcal
Carbohydrates: 56.30 g
Fat: 29.81 g
Protein: 10.04 g
Sodium: 25.06 mg

Benefits

- Made with gluten free flours, this rusk is safe for wheat-free and celiac-friendly diets.

- Its milk-based ingredients add natural richness and a creamy aftertaste to each bite.

- With over 10g protein per 100g, it offers more nourishment than conventional toast rusks.

- Its firm texture makes it ideal for dipping without crumbling easily.

- Processed in an allergen-safe environment, it supports worry-free, clean snacking.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.