Namakpara Matri

Traditional crispy matri with mild spices; gluten free and great with pickles or tea.

Wholesome Mix

Celiac-Safe

Digestive Ease

Gut-Friendly

Gluten-Free Certified

₹100.00

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Weight 200g

Quantity

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Product Details

Description

Namakpara Matri is a crispy, savoury snack made from a wholesome gluten free blend of rice, sorghum, channa dal, and tapioca. Shaped into crunchy strips and deep-fried to golden perfection, it offers a traditional taste with a clean, wheat-free twist. Its subtle seasoning and flaky texture make it an ideal companion for tea or festive snacking. Processed in an allergen-safe facility, it’s perfect for gluten-sensitive individuals looking for authentic flavours. Store in an airtight container in a cool, dry place and consume within 2 months.

Nutrition

Nutritional Value (Per 100g):
Energy: 436 Kcal
Carbohydrates: 72 g
Fat: 11.5 g
Protein: 12 g
Sodium: 204 mg

Benefits

- Made entirely from gluten free flours, this snack is suitable for celiac and wheat-free diets.

- It contains a good amount of protein from channa dal, helping keep you full for longer.

- The light, crunchy texture and subtle saltiness make it a favourite for traditional snacking.

- Sorghum and tapioca support better digestion and energy without heaviness.

- Prepared in an allergen-safe facility, it’s a clean choice for sensitive and mindful eaters.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.