Orange Cookies are citrusy, gluten free cookies made from a nourishing blend of rice, tapioca, chana dal, and sorghum flours. Their refreshing orange flavour and light, crumbly texture make them a delightful snack for tea time or mid-day cravings. Free from wheat and processed in an allergen-safe facility, they are suitable for people with gluten intolerance or those looking for cleaner snacking options. These cookies offer a fruity twist to the classic biscuit, bringing a balance of zest and crunch in every bite. Best stored in a cool, dry place and consumed within 4 months.