Pizza Base

Classic gluten free pizza base with balanced texture; bakes crisp and holds toppings well.

Gluten-Free Certified

Wholesome Mix

Celiac-Safe

Digestive Ease

Gut-Friendly

₹85.00

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Weight 200g

Quantity

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Product Details

Description

This pizza Base is a gluten free, ready-to-use crust made from sorghum flour, rice flour, and corn starch—perfect for building your favourite homemade pizzas without wheat. With a light, crisp edge and soft centre, it bakes beautifully in ovens or on a tawa. Suitable for gluten-sensitive and celiac diets, this base offers a clean-label option that doesn’t compromise on taste or texture. Top it with sauce, cheese, and veggies for a satisfying and allergen-safe pizza night. Store refrigerated and consume within 10 days.

Nutrition

Nutritional Value (Per 100g):
Energy: 304 Kcal
Carbohydrates: 44.24 g
Protein: 6.56 g
Fat: 11.20 g
Saturated Fat: 3.36 g

Benefits

- This pizza base is gluten free and safe for wheat-intolerant or celiac individuals.

- Sorghum and rice flours offer better digestibility and a tender, chewy texture.

- It bakes evenly and holds toppings well without becoming soggy or dense.

- With 6.5g of protein, it adds more nutritional value than refined wheat bases.

- Ideal for quick, allergen-conscious meals without compromising on flavour or crunch.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.