Potato Papad

Classic potato-based papad; light, crispy and gluten free—ideal with dips or chai.

Gut-Friendly

Digestive Ease

Celiac-Safe

Wholesome Mix

Gluten-Free Certified

₹90.00

Sale Sold out

Shipping calculated at checkout.

weight 200g

Quantity

Product Details

Description

Potato Papad is a crispy, gluten free snack made from a blend of potato flakes, sabudana flour, and traditional Indian spices like jeera (cumin) and kali mirch (black pepper). Lightly spiced and naturally wheat-free, it offers a satisfying crunch whether roasted or fried. Ideal for fasting days or daily snacking, this papad is flavourful yet light, and easy to pair with chutneys or meals. Store in a cool, dry place and consume within 12 months.

Nutrition

Nutritional Value (Per 100g):
Energy: 374.20 Kcal
Carbohydrates: 85.8 g
Protein: 5.5 g

Benefits

- Made without wheat, this papad is completely gluten free and suitable for vrat (fasting) diets.

- Sabudana and potato provide quick energy, making it a light yet filling snack.

- Spices like cumin and black pepper support digestion and add authentic Indian flavour.

- Contains minimal protein and fat, making it ideal for light snacking or festive meals.

- Can be roasted for a low-oil, healthier option without losing its crunch.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.