Small Rasgulla

Spongy, syrup-filled rasgullas made gluten free; light, juicy and perfect for festive celebrations.

Wholesome Mix

Gluten-Free Certified

Celiac-Safe

Digestive Ease

Gut-Friendly

₹198.00

~~₹220.00~~ ₹198.00

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Weight 300g

Quantity

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Product Details

Description

These small rasgullas are a soft and spongy Indian dessert made from chenna (cottage cheese) balls soaked in light sugar syrup. This gluten free sweet is crafted without wheat, making it ideal for those with gluten intolerance. It offers a delicate texture and balanced sweetness, perfect for festive occasions, gifting, or post-meal desserts. Its small size makes it easy to serve and enjoy in moderation. Store in the refrigerator and consume within 10 days.

Nutrition

Nutritional Value (Per 100g):
Energy: 485 Kcal
Carbohydrates: 51.2 g
Protein: 4.5 g
Total Fat: 21.3 g
Saturated Fat: 6.57 g
Cholesterol: 4.9 mg
Fibre: 1.2 g
Sodium: 20.0 mg

Benefits

- These rasgullas are gluten-free and suitable for those following a wheat-free or celiac-friendly diet.

- Made from milk solids, it offers moderate protein with a soft, satisfying texture.

- The sugar syrup provides instant energy, making it ideal for festive or celebratory moments.

- Contains dietary fibre, helping slow down sugar absorption slightly.

- Low in cholesterol and sodium, it supports occasional indulgence with balanced sweetness.

Why shop from Organic Lifestyle?

Certified Gluten Free
Strictly gluten free to ensure purity, safety, and confidence in every bite you take.
Safe For Celiacs
Made in controlled environments to prevent cross-contamination and support strict gluten-free lifestyles.
Gentle On Digestion
Made with wholesome ingredients that are light, soothing, and easy on the stomach.