Spaghetti Spinach is a naturally gluten free pasta made from rice, starch, and spinach powder—designed to bring colour, nutrition, and flavour to your meals. With a soft texture and subtle earthy taste, it’s a great way to add greens to pasta dishes in a fun and kid-friendly way. Free from wheat and low in fat, it supports light eating and is easy on digestion. Ideal for pairing with pesto, garlic, or white sauces, this spinach-infused pasta cooks quickly and looks as good as it tastes. Store in a cool, dry place and consume within 6 months.